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Perfect for Summer: Grilled Bison Beef Skewers with Herb Marinade
Summer is the perfect time to fire up the grill and enjoy some delicious skewers. These grilled beef skewers with herb marinade are made with high-quality kosher beef from L'Chaim Meats, ensuring a flavorful and juicy bite every time. Whether for a family barbecue or a casual dinner, these skewers are a hit.
Ingredients:
- 2 lbs kosher beef sirloin, cut into 1-inch cubes
- 1/4 cup olive oil
- 3 tbsp fresh rosemary, chopped
- 3 tbsp fresh thyme, chopped
- 3 cloves garlic, minced
- Salt and pepper to taste
- Wooden or metal skewers
Instructions:
- In a bowl, combine olive oil, rosemary, thyme, garlic, salt, and pepper.
- Add beef cubes to the marinade and mix well. Cover and refrigerate for at least 2 hours.
- Preheat the grill to medium-high heat.
- Thread the marinated beef cubes onto skewers.
- Grill skewers for 8-10 minutes, turning occasionally, until the beef is cooked to your desired doneness.
- Serve hot with a side of grilled vegetables or a fresh salad.
Grilled beef skewers with herb marinade are a fantastic addition to any summer meal. The quality kosher beef from L'Chaim Meats ensures each bite is tender and full of flavor. Try this recipe at your next barbecue and experience the deliciousness for yourself.