Create Gourmet Dishes at Home: Bison Meatballs with Herb-Infused Tomato Sauce
Elevate your home cooking with a gourmet twist on traditional meatballs. Using lean and flavourful kosher bison from L'Chaim Meats, you can create a dish that is both hearty and elegant. Our bison meatballs with herb-infused tomato sauce will delight your family and guests, offering a delicious and nutritious meal.
Ingredients:
- 1 lb kosher ground bison
- 1 egg
- 1/4 cup breadcrumbs
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- 2 tbsp olive oil
- 1 can crushed tomatoes
- 1 tsp dried basil
- 1 tsp dried oregano
- Fresh parsley, chopped
Instructions:
- In a bowl, combine ground bison, egg, breadcrumbs, garlic, Parmesan cheese, salt, and pepper. Mix well and form into meatballs.
- Heat olive oil in a skillet over medium heat. Add meatballs and cook until browned on all sides.
- Add crushed tomatoes, basil, and oregano to the skillet. Simmer for 20 minutes until the sauce thickens.
- Serve meatballs with sauce and garnish with fresh parsley.
Impress your loved ones with this gourmet dish made from high-quality kosher bison from L'Chaim Meats. The combination of flavors and the nutritional benefits of bison make this a standout meal. Order your kosher bison today and enjoy this delicious recipe at home.